THERM BOX Professional Box GN1 B-STOCK - Wall: 2.5cm - Volume: 46.5L - Inner dimensions: 54x34x24cm - Size XL Reusable Insulated Box Thermal Box Cooler Box Hot Box strong & robust

B-STOCK
The item is a return - optical signs of use are present - functionality without restrictions.
Conclusion: The product was returned and may show signs of transport, as it was not properly packaged or similar. The box can be used without hesitation; its function is guaranteed.

Dimensions
Outer dimensions: L/W/H: 60 x 40 x 29 cm
Inner: L/W/H: 54 x 34.5 x 24 cm
Wall thickness: 2.5 cm
Volume: 46.45 liters
Color: Black

STYROFOAM THERMAL BOX WITH LID: The professional box is very light and perfect as a hot-holding box or cool bag for transporting temperature-sensitive products.

THERMAL CONTAINER FOR FOOD: Warm food stays warm longer in the styrofoam box. On hot days, the insulated box also ensures that fresh food stays fresh longer.

COOLER FOR DRINKS & REFRIGERATED GOODS: In summer, the thermal box is perfect for cooling drinks at barbecue parties. When using ice cubes, please use a bag, as the box is not 100% leak-proof.

HIGH-QUALITY MATERIAL: Our styrofoam boxes are made of Piocelan and are safe for direct contact with all types of food.

Your advantages of the thermal box at a glance:
- warm food stays warm longer
- on hot days, fresh food stays fresh longer in a heated car
- at barbecue and garden parties, drinks stay cool longer (Note: please put ice cubes in a bag, as the box is not 100% waterproof)
- well suited for transporting cakes
- practical storage box for the household
- safe transport or shipping of medicines

Therm-Box offers a large selection of various styrofoam thermal boxes in different sizes and variants. So there is sure to be the right size for you!

If you have any questions, please contact our customer service. We will be happy to help you at any time.

Broxfer thermal boxes comply with food law regulations.
Tested according to EU Framework Regulation for materials and articles in contact with food EC 1935/2004, LFGB §§ 30 and 31, and EU Regulation EU 10/2011.